Presage Blog

The recent announcement of an E. coli outbreak (E. coli O157:H7) on April 17, 2024, has raised concerns among the public regarding food safety. With...

Today’s consumers are more discerning than ever before. They’re not just interested in taste; they want to know what’s in their food and how it’s...

With constantly evolving regulations and consumer expectations, maintaining operational efficiency while upholding rigorous standards can be a daunting task. However, proactive measures like predictive maintenance...

The issue of waste is not only a significant economic concern but also an environmental and social one. According to recent estimates, nearly one-third of...

From farm to fork, each step in supply chain management plays a critical role in delivering safe and high-quality food to consumers. However, with the...

With consumers increasingly vigilant about what they consume, a strong food safety culture isn’t just a goal—it’s a necessity for safeguarding public health and preserving...

In recent years, the landscape of retail has undergone a profound transformation, largely propelled by the expansion of e-commerce. While this shift has affected various...

In the wake of the COVID-19 pandemic, consumer behavior has undergone significant transformations, particularly when it comes to food and beverage safety. Understanding these shifts...

As we embrace 2024, food and beverage trends begin to shift, driven by changing consumer preferences, technological advancements, and global events. For processing and manufacturing...